Organic Annato Seeds


Bixa orellanna
As Known As: Achiote
Origin: India
Appearance: Red seeds.
Aroma: Peppery with notes of nutmeg.
Flavor: Nutty, sweet and peppery.
Use: Traditionally, annatto seeds have been used as a coloring agent in dairy products. Some Latin American cuisines with Spanish origin sometimes use annatto seeds in lieu of saffron. It is also used as body dye in Carribean and Indian cultures.

Organic Annato Seeds

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Organic Annato Seeds

1.00

Bixa orellanna
As Known As: Achiote
Origin: India
Appearance: Red seeds.
Aroma: Peppery with notes of nutmeg.
Flavor: Nutty, sweet and peppery.
Use: Traditionally, annatto seeds have been used as a coloring agent in dairy products. Some Latin American cuisines with Spanish origin sometimes use annatto seeds in lieu of saffron. It is also used as body dye in Carribean and Indian cultures.

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